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Bakers M7 Jess

Jess started off baking gluten free fairy cakes, as having some gluten intolerance she understands how difficult finding tasty gluten free food can be! She has now expanded her range to include vegan, gluten and dairy free as well as standard fruit loaves and fairy cakes.

Jess makes handmade chocolates for Christmas and Easter, Dairy free and gluten free available with a variety of flavours, including salted caramel, baileys chocolate ganache, praline, mint crisp, strawberry creams. Boxes can be made to individual requirements.  

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